"Oak aged red wine from hand-picked grapes, ideal growing conditions form perfect vineyards."
To preserve the good quality harvest, the grapes were picked and carefully selected. The wine has had benefitted from 8 months of oak aging in French barrels. It is made from ripe Cabernet Sauvignon grapes. With decades of experience at famous wineries in old and new world wine regions, the wine maker has crafted made a nice Secret from Chile.
The number indicates the sugar content in grams per liter of the wine. 4 g/l sugar is considered a dry wine.
Range 1 to 5. Aroma: cherry, blackberry, oaky.
Range 1-5. The more body a wine has the more structure and complexity a wine has. Light bodied wines have more fruit aromas and lower alcohol content. Medium bodied wines are easy to drink, smooth and not overwhelming.
The number denotes the alcohol %.
Range from light to dark (full body red wines): 1-5
The Central Valley was the first wine region in Chile and started in the 16th century. European grapevines were planted and they benefit from a superb climate and location between the Andes mountains and the sea. The growing conditions and the terroir gives the Inès Secret Reserve its distinctive style.
NOSE A fruity red wine, expressing ripe red fruit of raspberry, plum and black currant. A touch of oak.
Taste Easy and round red wine. Dry, smooth and soft wine. Tones of spices and vanilla. Pleasant and elegant after taste.
Body Full bodied wine, well balanced and round. Long finish.
Color A deep red color, shines of purple.
VINTAGE This 2014 vintage is generous and grapes showed good ripening.
Perfect to enjoy with meat, barbeque and cheeses. Pleasure to enjoy on its own too. Serve at a temperature of 18°C.